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17 articles for “cancer prevention”
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A Descriptive Study to Assess the Knowledge of Staff Nurses Regarding Human Papilloma Virus Vaccine for Prevention of Cervical Cancer in Selected Hospitals of Amritsar with a View to Develop SIM (Self Instructional Module)
Abstract: Cervical cancer is the one of major woman’s reproductive health problems, especially in developing countries, where over 80 percent of the 231,000 yearly deaths from cervical cancer occur. Cervical cancer, like many other illnesses, is a taboo subject in some communities. The concept of preventive screening inevitably raises fears about cancer for many women. The anxiety felt by women (often caused by misconceptions) demands time and attention from health care …
Published in International Journal of Immunological Nursing · Vol. 1, Issue 1-2, 2015 · pp. 28–37 Read article
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The Impact of Phytohormones on Human Metabolism and Wellbeing
Abstract: Phytohormones, or plant hormones, are vital organic compounds that regulate plant growth, development, and environmental responses. Recent research has shown that phytohormones like auxins, cytokinin, gibberellins, abscisic acid (ABA), ethylene, brassinosteroids, jasmonates, and salicylic acid may also positively impact human metabolism and overall health. Humans are exposed to these hormones primarily through the consumption of fruits, vegetables, and grains, and emerging studies suggest they may influence human metabolic pathways. This …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 2, 2024 · pp. 37–48 Read article
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Effectiveness of HPV Vaccination in Reducing Cervical Cancer Risk: A Case Study
Abstract: Cervical cancer remains one of the leading causes of cancer-related illness among women worldwide, despite being largely preventable through early screening and vaccination. Human Papillomavirus (HPV) vaccination has emerged as an effective strategy in reducing the risk of cervical cancer by protecting against high-risk HPV strains responsible for most cases of the disease. This case study aimed to examine the effectiveness of HPV vaccination in lowering cervical cancer risk and …
Published in International Journal of Immunological Nursing · Vol. 12, Issue 1, 2026 · pp. 17–21 Read article
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Turmeric and Its Mechanisms in Aging and Associated Conditions
Abstract: A gradual deterioration in physiological processes and heightened vulnerability to illnesses are hallmarks of aging, an unavoidable biological process. Turmeric (Curcuma longa), a staple in traditional medicine, has gained recognition for its role in mitigating the effects of aging and age-associated conditions. The therapeutic potential of turmeric is largely attributed to curcumin, its primary bioactive compound, which exhibits diverse pharmacological properties. Curcumin’s antioxidative capacity combats oxidative stress, a major driver …
Published in International Journal of Plant Biotechnology · Vol. 11, Issue 1, 2025 · pp. 34–41 Read article
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A Descriptive Study to Assess the Knowledge and Attitude Regarding Breast Self-examination among Girls in Selected Colleges of the City and to Develop and Disseminate an Informational Booklet on Breast Self-examination
Abstract: Background: Prevention is better than cure measures should be taken to prevent cancerous lesion by detecting it at earliest stage. Breast screening in general population has shown to reduce mortality and helps to detect it at earliest stage. Breast self-examination is a technique that all women can use to assess their own breasts. Women familiar with their own normal breast characteristics can easily notice the development of abnormalities early. Each …
Published in International Journal of Obstetrics, Perinatal and Neonatal Nursing · Vol. 6, Issue 1, 2020 · pp. 45–52 Read article
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Effect of Video-assisted Education on Cervical Cancer on Learning Outcomes among Married Women in a Selected Anganwadies under Mundur PHC, Palakkad, Kerala
Abstract: Worldwide, cervical cancer is both the fourth most common cause of cancer and the cause of death from cancer in women. This study was aimed to “Evaluate the effect of video-assisted education on cervical cancer on learning outcomes among married women in selected anganwadies under Mundur PHC”. The objectives of the study were to assess the learning outcomes on cervical cancer among married women before video-assisted teaching programme, evaluate the …
Published in International Journal of Medical Surgical Nursing · Vol. 1, Issue 2, 2018 · pp. 14–23 Read article
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Assessment Of Sleep Quality Among Patients With Cancer – A Pilot Study
Abstract: Breast cancer is the most prevailing form of cancer. Breast cancer has become a majorproblem across the world including India. Carcinoma of the breast is characterized byuncontrolled growth of cells, which results in formation of lumps within the breast. It istreatable if it is detected early, if not, it could be a serious life-threatening disease. The mainobjective of this study was to determine the risk factors among patients with breast …
Published in International journal of Nursing Science Practice and Research · Vol. 7, Issue 2, 2021 · pp. 22–28 Read article
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Onion - A Miraculous Vegetable
Abstract: Onions are miraculous vegetables that are low in calories but rich in beneficial nutrients like vitamins, minerals and antioxidants and also possess folate, magnesium, phosphorus, fructans, selenium, chromium and antioxidants, quercetin and sulphur. Its health benefits are enormous. Its high fibre content, organosulphur compounds, antioxidants like quercetin and vitamin C exhibits an anticancerous action through inhibition of tumor growth, mutagenesis, free radical formation and exerting toxic effects on cancer cells. …
Published in International Journal of Immunological Nursing · Vol. 2, Issue 2, 2016 · pp. 15–18 Read article
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Risk Assessment of Polychlorinated biphenyls (PCBs) in Fish Samples from Otamiri River, Imo State, Nigeria
Abstract: The presence of Polychlorinated biphenyls (PCBs) in water poses human and ecological health risks in Nigeria. Polychlorinated biphenyls present in three fish species (T. Zilli, E. Fimbriata and C. Nigrodigitatus), and its related health risk via consumption of fish from Otamiri river in Imo State Nigeria has been duly investigated in this study. A risk quotient (RQ) for fish consumption was applied to evaluate the related health risk. A total …
Published in International Journal of Green Chemistry · Vol. 8, Issue 2, 2022 · pp. 10–19 Read article
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Virosomes: Understanding the Modern Concepts and Latest Applications
Abstract: A virosome is a cutting-edge hybrid drug delivery method that combines the benefits of viral and non-viral vectors. A virosome has been shown to transport a variety of physiologically active substances, including nucleic acids, peptides, proteins, and tiny chemical compounds, according to research. Surface changes of virosomes may be used to enable targeted medication delivery utilising virosome-based devices. There are presently a variety of virosome-based preventive and therapeutic medicines on …
Published in International Journal of Animal Biotechnology and Applications · Vol. 7, Issue 1, 2021 · pp. 20–31 Read article
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Comparative Study of Fatty Acid Profile of Fresh and Canned Tuna
Abstract: Marine fish provides important constituents for the human diet, such as lipid-soluble vitamins, microelements and polyunsaturated fatty acids (PUFA). Omega-3-PUFA are essential for normal human growth and development, and may play an important role in the prevention and treatment of cardiovascular and cerebrovascular diseases, hypertension, arthritis as well as other inflammatory and autoimmune disorders, and cancer. Fatty acid composition of fish depends on the species, individual, the catching season and …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 10–13 Read article
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Obesity in Children and Preventive Measures
Abstract: Obesity among adolescents has emerged as a growing global health crisis, demanding urgent attention due to its substantial impact on both the health care system and individuals. This concerning trend is largely attributed to a combination of factors, including the widespread consumption of fatty foods and diets high in sugar, a lack of physical activity, and the prevalence of tobacco smoking among young people. Pediatric obesity, in particular, has become …
Published in International Journal of Pediatric Nursing · Vol. 9, Issue 2, 2023 · pp. 1–5 Read article
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EFFECTS OF HORMONAL THERAPY ON POST MENOPAUSAL WOMEN IT: A REVIEW ARTICLE
Abstract: Objectives: To replace the estrogen that your body stops making during menopause and allow women who choose therapies such as hormone replacement therapy and have taken much interest in improving lifestyle during postmenopausal period. For the benefit of women’s health in relation to hormone replacement treatment and its impact on the body and mind as well as cognitive support and functions in postmenopausal women has been shifting dramatically over the …
Published in International Journal of Geriatric Nursing · Vol. 5, Issue 1, 2022 · pp. 28–31 Read article
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Awareness on Reproductive Tract Infection among Married Women attending Antenatal Clinic in Selected Tertiary Care Hospital
Abstract: Reproductive tract contamination comprises STI and HIV/AIDS are being progressively familiar as a thoughtful community health problem. RTI causes suffering to both men and women, but their consequences are far more devastating and widespread among women. RTI often go undiagnosed and untreated, PID, ectopic pregnancy, miscarriage, cervical cancer, and an increased risk of HIV transmission. Adolescents too are vulnerable to RTIs due to their ignorance of risk factors, inadequate accessibility …
Published in International Journal of Obstetrics, Perinatal and Neonatal Nursing · Vol. 4, Issue 1, 2018 · pp. 40–46 Read article
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Consume Amla, the Wonder Berry – See Big Improvement in Health
Abstract: The Indian Amla fruit tastes sour, but it is very nourishing. Both dried and fresh fruits have health benefits. Many health problems are caused by oxidative damage. Antioxidant agents prevent and repair these damages. Vitamin C is a good antioxidant agent. It contains vitamin C, which is nearly 20 times the vitamin C in oranges. Amla lose none of the vitamin C in the cooking process. It is rich in …
Published in International Journal of Immunological Nursing · Vol. 3, Issue 1, 2017 · pp. 1–6 Read article
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Evidence-Based Nursing Care and Quality of Life of Coronary Artery Disease Patients: A Systematic Review
Abstract: Globally, 60% of deaths are attributed to non-communicable diseases (NCDs), which include cardiovascular diseases (CVDs), cancer, chronic respiratory diseases, diabetes, and others. Among these, ischemic heart disease and stroke are the leading causes, collectively accounting for approximately 17.7 million deaths annually. According to the World Health Organization (WHO), India contributes to nearly one-fifth of these deaths, with cardiovascular diseases affecting the Indian population almost a decade earlier compared to their …
Published in International Journal of Medical Surgical Nursing · Vol. 11, Issue 2, 2025 · pp. 19–23 Read article
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Iron-Deficiency Anaemia
Abstract: Women are facing challenges every day to run life. health wise also many diseases like heart diseases, cervical cancers, breast cancers, ovarian cancer, osteomyelitis, sexually transmitted diseases, urinary tract infection, iron-deficiency anaemia, stress and depression etc. are easily affects women than men. In that iron-deficiency anaemia causes ill health to women. 39.6% of all women have anaemia in India as per the World Health Organization (WHO) report. Iron-deficiency anaemia appears …
Published in International Journal of Immunological Nursing · Vol. 5, Issue 1, 2019 · pp. 33–36 Read article