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107 articles for “food systems”
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Application of nanomaterials for food industry
Abstract: This review focuses on the use of nanomaterials in food industry. The topic of this review highlights application of nanomaterials in processing, in packaging and as food contact materials. This review also gives an insight on the food safety as well as regulation of nanotechnologies for ensuring food safety. The food industry is in need of technologies, which can be employed to produce fresh authentic, convenient and flavourful food products. …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 2, Issue 2, 2016 · pp. 6–24 Read article
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Agronomy of Food Technology
Abstract: This article summarizes some formatives over composes from agri-food in nano technological issues. Agri-food provisioned sustainable development of agriculture systems from views of nanotechnology. Reduction in crop uncertainty and management strategies are alternative to conventional technologies. Applications of nanotechnology in agriculture include delivery of agrochemicals and nutrition, pesticides, and subjectively detecting chemicals as nano-in-sensing arrange or detection of nutrient deficiencies. Potential benefits of nanotechnology have applied for agriculture; food, fisheries, …
Published in International Journal of Agrochemistry · Vol. 6, Issue 2, 2020 · pp. 12–21 Read article
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Gourmet Sage Using Deep Learning With Calories Chart
Abstract: Gourmet Sage via Deep Learning with Calories Chart is an innovative system that merges advanced deep learning technology with nutrition science to help users make healthier dietary choices. By leveraging YOLOv8, a cutting-edge object detection model, the system allows real-time identification of food items, estimating their calorie content and ingredient composition with remarkable accuracy. It goes beyond detection by providing a comprehensive nutritional breakdown, including macronutrients (proteins, fats, carbs) and …
Published in International Journal of Image Processing and Pattern Recognition Read article
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Advances in Agrochemistry for Sustainable Crop and Soil Management
Abstract: Agrochemistry plays a pivotal role in ensuring sustainable crop production and long-term soil health in the face of increasing global food demand, climate change, and environmental degradation. Conventional agricultural practices, characterized by excessive use of chemical fertilizers and pesticides, have led to soil nutrient imbalance, reduced microbial diversity, and environmental contamination. In response to these challenges, recent advances in agrochemistry have focused on developing sustainable and environmentally friendly approaches for …
Published in International Journal of Agrochemistry · Vol. 12, Issue 1, 2026 · pp. 26–31 Read article
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A Comparative Study on Antioxidant Activities in Selected Citrus Fruits and Herbal Spices
Abstract: The compound which can suppress the free radicals generated in our body is known as antioxidant. Antioxidants are must for defense system of the body. Various types of foods taken by the body play an important role in body protection. Scientific evidence suggests that antioxidants reduce the risk for chronic diseases including cancer and heart disease. Primary sources of naturally occurring antioxidants are whole grains, fruits and vegetables. Plant sourced …
Published in International Journal of Agrochemistry · Vol. 2, Issue 1, 2016 · pp. 17–21 Read article
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A Study to Assess the Compliance of Street Food Regulations of FSSAI by Street Food Vendors
Abstract: There are different standards and regulations of street food in different countries across the globe. Almost every country makes the registration and licensing of the street food vendors mandatory. There are also set of norms and guidelines for street food vendors of different countries. Ideally, these guidelines should be followed but on the ground of reality some of these guidelines are not followed. It is a serious matter as it …
Published in International Journal of Environmental Chemistry · Vol. 10, Issue 1, 2024 · pp. 6–12 Read article
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Head Movement Based Controlling of Home Appliances For Physically Challenged
Abstract: In the world there are many physically challenged people who cannot move and operate devices like switching of lights, fans, etc. Similarly the paralyzed or a dumb cannot speak and ask for their needs like food, medicine, water etc. So they are facing many difficulties in fulfilling of their basic needs. So in our project we are designing a “Head movement controlled device switching system for physically challenged”. Now the …
Published in International Journal of Telecommunications & Emerging Technologies · Vol. 2, Issue 1, 2016 · pp. 5–13 Read article
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A Study to Assess the Effectiveness of Planned Teaching Program on Knowledge Regarding Home Care Remedies among Patients with Gastritis at Globus Hospitals, Bhopal, M.P.
Abstract: The human digestive system composed of gastrointestinal tract with the accessory organs of digestion (the tongue, salivary glands, pancreas, liver, and gallbladder). In this digestion of food takes place in different stages starting from chewing of food till its digestion. As stomach plays a major organ of gastrointestinal tract and also for digestive system. The shape of stomach is J-shape which is joined to the esophagus at its upper end …
Published in International Journal of Nursing Critical Care · Vol. 7, Issue 1, 2021 · pp. 1–14 Read article
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Chemical Contaminants and Pollution in the Measurable Life of Dhaka City
Abstract: Environmental pollution and food contamination are as old as the civilization itself. It is the consequence of the development of civilization, over utilization of nature, industrialization, and, in fact, a price for the progress. It is highly prominent in Dhaka city. Purpose of the Study: Brief review of chemical-induced pollution and contamination, their consequences and control. Materials and Methods: Comprehensive literature search followed by consulting healthcare professionals about environmental pollution …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 4, Issue 2, 2018 · pp. 37–46 Read article
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SeamlessScan: Transforming Grocery Checkout with a Next- Generation Billing Solution
Abstract: The supermarket is a type of retail store that sells food primarily. A grocery store sells food in bulk. It is not wise to purchase food from a roadside vendor given the rise in global pollution. Operating a grocery shop properly involves agreat deal of obligation, whether you are in charge of a small, independently owned store as one that is a part of a bigger company. The grocery store …
Published in International Journal of Computer Aided Manufacturing · Vol. 9, Issue 1, 2023 · pp. 22–28 Read article
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Climate Change and Smart-Agricultural Water-Use Efficiency: Implications On the Farming Season and Food Security in Nigeria
Abstract: The agricultural water-use efficiency of smallholder farming is under threat due to the impacts of climate change as it concerns farming seasons and agricultural production in other to achieve food security. This issue has raised significant alarm among local farmers, particularly as many rely on rain-fed agriculture as their primary means of food production. Climate-smart agriculture (CSA) techniques have been recommended by The Food and Agriculture Organization (FAO) to help …
Published in International Journal of Water Resources Engineering · Vol. 9, Issue 2, 2023 · pp. 51–60 Read article
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Isolation and Characterization of Tamarind Seed Polysaccharides Being Used as a Biopolymer in Modern Drug Delivery System
Abstract: Tamarind seed polysaccharide (TSP) obtained from the seed of Tamarindus indica tree. It possesses different properties like high viscosity, broad pH tolerance, biocompatibility, mucoadhesive nature. It is used as thickener, stabilizer, gelling agent in food and pharmaceutical industries and Gums are widely used natural materials for conventional and novel dosage forms. The objective of present investigation was to search for a cheap and effective natural polymer that can be used …
Published in International Journal of Polymer Science and Engineering · Vol. 2, Issue 1, 2016 · pp. 1–6 Read article
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Automated Pet Feeder
Abstract: Maintaining regular feeding regimens for pets can be a challenging task for many pet owners, especially in today’s fast-paced and demanding lifestyle. To address this issue, this project introduces a smart pet feeder powered by the ESP8266 NodeMCU, a Wi-Fi-enabled microcontroller that facilitates Internet of Things (IoT) applications. The system allows pet owners to remotely manage and automate feeding schedules, ensuring timely and accurate meal delivery even in their absence. …
Published in International Journal of Embedded Systems and Emerging Technologies · Vol. 11, Issue 2, 2025 · pp. 1–7 Read article
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DESIGN AND IMPLEMENTATION OF A SMART FARM MANAGEMENT SYSTEM
Abstract: Agriculture is a sector of a very high importance and should be given attention because it does not only make means of living, the provision of food to sustain and also contribute to economical and national development. Although, the output produced by farmers is high in our country, Nigeria, farmers are still confronted with a couple of problems such as poor irrigation and water management system, poor record of Agricultural …
Published in International Journal of Agrochemistry · Vol. 6, Issue 2, 2020 · pp. 22–28 Read article
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Nanotechnology in Precision Farming: The Role of Research
Abstract: Precision agriculture is revolutionizing the agricultural sector. Crop production has changed as a result of its use of technology and data, becoming more economical, ecologically friendly, and efficient. With a projected population of 9.7 billion on Earth by 2050, there will be a constant demand for food. To meet this demand sustainably and guarantee food security for future generations, precision agriculture is essential. Precision farming's incorporation of nanoparticles has the …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 9, Issue 2, 2023 · pp. 22–28 Read article
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Obesity in Children and Preventive Measures
Abstract: Obesity among adolescents has emerged as a growing global health crisis, demanding urgent attention due to its substantial impact on both the health care system and individuals. This concerning trend is largely attributed to a combination of factors, including the widespread consumption of fatty foods and diets high in sugar, a lack of physical activity, and the prevalence of tobacco smoking among young people. Pediatric obesity, in particular, has become …
Published in International Journal of Pediatric Nursing · Vol. 9, Issue 2, 2023 · pp. 1–5 Read article
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An Eco-friendly approach for the utilization of waste water for the generation of Bioelectricity
Abstract: Abstract: Microbial fuel cell (MFC) is pollution free, electricity generation device; it represents a new method for eco-friendly source of electricity generation. When we produce electricity by Microbial fuel cell from food factory waste water we obtained pure water as a byproduct. Microbial fuel cell (MFC) is a special type of cell by which we can produce eco-friendly energy in the form of electricity. This paper explores the application of …
Published in International Journal of Chemical Engineering and Processing · Vol. 4, Issue 2, 2018 · pp. 23–26 Read article
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Foreign Material Detection for Scallion Processing Industry Using HSV Color Space
Abstract: In this paper, an optical foreign substance detection system is designed to address the problem of foreign substances mixed in food. The five color spaces of RGB, HSV, YCrCb, CIELab, and CIELuv are compared by using scallion images and non-scallion images to seek the color space that is the most suitable for the scallion processing. The designed image algorithms are given to filter out food raw materials and background images. …
Published in International Journal of Image Processing and Pattern Recognition · Vol. 8, Issue 2, 2022 · pp. 33–50 Read article
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The COVID-19 Pandemic and Changes in Urban Dynamics: Planning for Future Urban Resilience for Healthier and Safer Life
Abstract: The novel coronavirus (SARS-COV-2) has spread in cities and communities around the world and the story of COVID-19 pandemic in many global cities has so far been very different. Cities and urban areas are on the frontline of the unfolding COVID-19 pandemic across the world. Historically pandemics and diseases shape cities and urban forms. Emerging from Hubei Province in the city of Wuhan-China, the COVID-19 disease has affected not only …
Published in International Journal of Town Planning and Management · Vol. 6, Issue 2, 2020 · pp. 16–28 Read article
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A Review Paper on The Smart Grocery Management System for Household Kitchen Using Raspberry PI
Abstract: The rise of the term Smart Homes in recent years is due to the possibility of applying Internet of Things (IOT) for the home automation. Brilliant basic food item framework is a sharp and better approach for shopping for food that help us and re-characterizes the demeanor towards shopping for food. For a larger than average scope of different heterogeneous end frameworks, the web of Things (IOT) and Machine Learning …
Published in International Journal of Telecommunications & Emerging Technologies · Vol. 6, Issue 2, 2020 · pp. 16–23 Read article