Bioactive compounds
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Liquid-Liquid Extraction Strategies for the Isolation of Bioactive Heterocyclic Compounds
Abstract: Liquid-liquid extraction (LLE) is a widely employed technique for the isolation of bioactive heterocyclic compounds from natural products, fermentation broths, and synthetic mixtures. The efficiency of LLE depends on several factors, including solvent selection, pH manipulation, salting-out effects, and temperature control. Conventional solvent systems, such as water-organic solvent pairs, are commonly used, while advanced strategies, including ionic liquids (ILs), deep eutectic solvents (DESs), ultrasound-assisted extraction (UAE), and microwave-assisted extraction (MAE), …
Published in International Journal of Chemical Separation Technology · Vol. 11, Issue 1, 2025 Read article
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MICROGREENS: A NOBEL FUNCTIONAL FOOD AND ITS IMPORTANCE
Abstract: Abstract The rise in the living standards especially in urban dwellers rely heavily on lengthy food supply chains originated in rural areas, leading to limited access to perishable produce and logistical challenges in transportation. Consequently, numerous urban areas are categorised as ‘food desserts’, lacking adequate access to nutritious foods. Microgreens are young, miniature seedlings of vegetables and herbs, harvested when their cotyledons have fully expanded and their pair of true …
Published in International Journal of Plant Biotechnology · Vol. 10, Issue 1, 2024 Read article