Agricultural waste
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A Review on Bio-Oil Production from Agricultural Waste Based on Various Processes, Bio-Oil Yield and Energy Recovery
Abstract: Agricultural waste generated through cultivation of crops, vegetables, fruits, and poultry can pollute the environment and affect the health of both humans and animals. Traditionally, most agricultural wastes are either burned or disposed of in landfills which cause acute environmental pollution. These easily accessible and underutilized agro-wastes remain a potential resource for biofuel production. This review analyses several thermochemical and biochemical methods encompassing pyrolysis, gasification, and hydrothermal carbonization (HTC) and …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 11, Issue 1, 2025 · pp. 9–19 Read article
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Some Thermal Properties of Banana (Musa acuminata) Peels Bonded Waterlily (Nymphaea lotus Linn.) Briquettes
Abstract: The purpose of the study was to determine how the amount of binder affected the ignition time and rate of burning of fuel briquettes made from a blend of banana (Musa acuminata) and waterlily (Nymphaea lotus Linn.) peels at varying binder ratios (0, 20, 40, 60, and 80% by weight of each feedstock). Before the briquettes were expelled for additional research, the homogenous feedstock was compressed by a hydraulic press …
Published in International Journal of Renewable Energy and its Commercialization · Vol. 11, Issue 1, 2025 Read article