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10 articles for “fungicides”
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Comprehensive Manufacturing Processes, Chemical Syntheses, and Mass Balance Analyses for Ten Essential Fungicides in Agrochemical Production
Abstract: This research paper presents a detailed examination of the manufacturing processes for ten key fungicides used in agrochemical applications: Amisulbrom, Azoxystrobin, Benzovindiflupyr, Bixafen, Boscalid, Carboxin, Carpropamid, Cyazofamid, Cyclobutrifluram, and Cyflufenamid. For each fungicide, the synthesis pathways are outlined, including step-by-step chemical reactions, basic chemistry, reactant stoichiometries, and mass calculations based on a standardized production scale of 1000 kg of the final product. Mass balances are provided to account for inputs …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 11, Issue 2, 2026 · pp. 1–21 Read article
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Recent Trend of Bio-Fungicide and Pesticide in Agriculture
Abstract: Biopesticides, which are commonly employed to combat harmful phytopathogens, are derived products made from living microbes, including plants, animals, fungi, bacteria, viruses, and minerals, as well as their bioproducts. In contrast to synthetic fungicides, the use of biopesticides in agricultural fields is a more cost-effective, environmentally safe, and target-specific method due to their biodegradability and environmental safety. Trichoderma spp.-based biofungicides are currently regarded as the most promising and dominant commercial …
Published in International Journal of Agrochemistry · Vol. 10, Issue 1, 2024 · pp. 1–5 Read article
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The Effect of Sowing Date and Fungicide Frequencies for Management of Chocolate Spot (Botrytis fabae Sard.) of Faba bean (Vicia faba L.) in Silte and Hadya zone, Southern Ethiopia
Abstract: Faba bean (Vicia faba L.) is one of the major pulse crops grown in Ethiopia and many countries. However, the production and productivity of the crop is affected by several biotic and abiotic factors. Among these, chocolate spot caused by (Botrytis fabae Sard) is one of the most important destructive diseases hampering faba bean production. This work was carried out during the 2015 and 2016 cropping seasons to determinate the …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 2, 2021 · pp. 45–56 Read article
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On-farm evaluation and demonstration of fungicides to control wheat (Triticum aestivum) yellow rust disease in South Omo zone, Ethiopia
Abstract: The trial was conducted in 2018 and 2019 Ayka-selmi and Zofna-dawa Kebeles in Semen Ari woreda to evaluate and demonstrate fungicides against wheat yellow rust disease. Variety Danda’a, with application of two fungicides namely Rex®Duo and Tilt (propiconazole) were used. Totally 3 treatments were used including unsprayed check. Treatments were laid down in a single plot design. Tested fungicides revealed better level of efficacy against yellow rust disease compared to …
Published in International Journal of Plant Biotechnology · Vol. 8, Issue 2, 2022 · pp. 6–11 Read article
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In- vitro Effect of Control Measures on Alternaria Tenuissima isolated from Lathyrus sativus L
Abstract: Lathyrus sativus L. is a plant having good nutritional values and medicinal importance. They have high protein content and play a significant role in human nutrition. It has been used for various medicinal purposes in Ayuredic and Unani systems of medicine. In Chattisgarh it is popularly known as “Teora” and consumed as a leafy vegetable crop by the local masses. A periodical survey was conducted during November 2012 to March …
Published in International Journal of Plant Biotechnology · Vol. 7, Issue 1, 2021 · pp. 1–6 Read article
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Mass Production and Isolation of Trichoderma harzianum from Different Media Using Liquid and Solid Fermentation Technique and Evolution against Fusarium oxysporum
Abstract: Mycelial growth conidal production and biomass yield of trichoderma species (Trichoderma harzianum) were examined on different culture media including potato dextrose media, waksman media, soyabean meal media, glucose peptone media, jaggery media, malt extract media, cornmeal media, czepaks media. A big factor in growth rate was the medium. The optimum medium in terms of growth spore generation and biomass output was soyabean meal media. For mycelial growth, biomass output, and …
Published in International Journal of Chemical Separation Technology · Vol. 8, Issue 1, 2022 · pp. 27–37 Read article
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PARABENS AS FUTURE POTENTIAL DRUG
Abstract: Parabens are class of chemicals widely used as preservatives in the cosmetic and pharmaceutical industries. They are effective preservatives in many types of formulas. These compounds and their salts are used primarily for their bacterial and fungicidal properties. They are also used as food additives. Their analogues viz. ethers and hybrid / fused molecules also possess various biological activities which prompted us to synthesize few more analogues for their future …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 4, Issue 1, 2018 · pp. 21–33 Read article
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Fungal-Mediated Synthesis of Silver Nanoparticles Using Fusarium Oxysporum and Their Antimicrobial Evaluation
Abstract: Nanotechnology has shown significant antimicrobial properties in the form of metal nanoparticles like silver, copper, and zinc. Silver nanoparticles (AgNPs) are biosynthesized from the fungus Fusarium oxysporum, isolated from infected ginger, which has antibacterial and antifungal properties. The synthesized AgNPs are reddish brown and have a maximum absorbance of 451 nm. The functional groups of AgNPs are investigated using FTIR analysis. SEM-EDX Shows Shape of Particle Spherical-Rod, Size from 6.13 …
Published in International Journal of Applied Nanotechnology · Vol. 10, Issue 2, 2024 · pp. 1–11 Read article
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Insight into Research and Studies on Botrytis Cinerea: Control and Analysis
Abstract: Agriculture and agriculture-based industries are backbone of the Indian economy. Crop cultivation in the rural area has become challenging task due to competition in terms of cost and quality. Increasing the yield of the crop by using different modern techniques has become the crucial part of research in this field. Use of the fungicides is one of the important aspects of the modern agricultural practices. Plants such as grapes, raspberries, …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 10–17 Read article
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SYNTHESIS AND IR-SPECTROSCOPIC STUDY OF MIXED LIGAND COMPLEX COMPOUNDS OF COPPER (II) FORMAT WITH SOME AMIDES
Abstract: Complex compounds of metals with amides, having biological activity are widely used in agriculture. Complex compounds of copper with organic ligands are physiologically active, participating in the vital processes of living organisms; the formiats have bactericidal and fungicidal properties. For the first time, mixed ligand complex compounds of copper (II) formate with formamide, thiocarbamide, acetamide and carbamide in an aqueous solution were synthesized. Using the methods of IR spectroscopy and …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 6, Issue 2, 2020 · pp. 31–38 Read article