Search
6 articles for “agricultural workers”
-
Evaluating the Impact of an Educational Intervention on Understanding Leptospirosis Prevention Among Farm Workers in Rural Mysuru
Abstract: A pre-experimental study was conducted to evaluate the impact of a structured teaching program on the understanding of leptospirosis and its preventive measures among agricultural workers in selected rural areas of Mysuru. The study utilized a pre-test and a post-test design to assess the effectiveness of the teaching program. The structured teaching program was developed specifically to enhance knowledge about leptospirosis and its prevention among agricultural workers in these rural …
Published in International Journal of Immunological Nursing · Vol. 10, Issue 1, 2024 · pp. 15–19 Read article
-
Soil : Our Need
Abstract: Helpful soil microorganisms exist in soils, so these species are nature's unsung heroes. They develop potential interaction with plants, among other things, to shield them from harm and give plants with nourishment. Dust, chemicals, as well as other unwanted substances from surface water by soil. Which is because many of the healthiest sources of water are underground. Natural methods, like soil uptake, chemical filtration, and the nutrition cycle, according to …
Published in International Journal of Green Chemistry · Vol. 8, Issue 1, 2022 · pp. 77–81 Read article
-
Organic Farming for Future Aspects: A Review
Abstract: Agriculture, integral to the economies of developed and developing nations, has a rich history shaping human societies. However, modern practices pose environmental challenges, impacting nutrient cycles, soil erosion, and carbon sequestration. Organic farming emerges as a vital solution, minimizing ecological impact through sustainable practices, preserving natural cycles, and potentially enhancing food quality. As a cornerstone of sustainable development, organic farming addresses the urgent need for environmentally conscious agricultural methods. Additionally, …
Published in International Journal of Agrochemistry · Vol. 9, Issue 2, 2023 · pp. 27–34 Read article
-
Agronomy of Food Technology
Abstract: This article summarizes some formatives over composes from agri-food in nano technological issues. Agri-food provisioned sustainable development of agriculture systems from views of nanotechnology. Reduction in crop uncertainty and management strategies are alternative to conventional technologies. Applications of nanotechnology in agriculture include delivery of agrochemicals and nutrition, pesticides, and subjectively detecting chemicals as nano-in-sensing arrange or detection of nutrient deficiencies. Potential benefits of nanotechnology have applied for agriculture; food, fisheries, …
Published in International Journal of Agrochemistry · Vol. 6, Issue 2, 2020 · pp. 12–21 Read article
-
Application of Geospatial Technology in MGNREGA for Achieving Sustainable Development: A Case of Balangir District of Odisha
Abstract: The process of considering the present and future for the welfare of the economy and environment, tworelated necessities of human growth, is known as sustainable development. MGNREGA aims to offer arobust safety net for marginalized communities by offering alternative work opportunities in situationswhere available alternatives are insufficient or hard to come by. The economic, social, andenvironmental facets of sustainability are highlighted in the 2030 Agenda for Sustainable Development.Geographical technology is …
Published in International Journal of Geological and Geotechnical Engineering · Vol. 10, Issue 1, 2024 · pp. 8–18 Read article
-
Cow and its role in the sustainable development
Abstract: During Vedic times the economy, agriculture, medicinal aspects of society are directly or indirectly based on cows and bulls. There is a close relationship between human welfare and welfare of the cows. When we consider milk alone, now-a-days, milk is processed in automated dairies, by blending several additives. In such dairies, the main motive is the profit for the business at the cost of exploitation of cows. There is no …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 1–5 Read article