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69 articles for “Acid value”
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Biodiesel production using waste cooking oil: influence of catalysts on reaction parameters
Abstract: Over a century ago, Rudolf Diesel tested the used of vegetable oil as fuel for his automotive engine, several years later, bio-based diesel obtain from trans-esterification of animal fats or vegetable oils in presence of catalyst have been used as alternative automotive fuels to safe guard the environment and avoid global warming. Cost of production process has limited the diversification and generalizes usage of biodiesel, thus exploring avenues for cost …
Published in International Journal of Industrial Biotechnology and Biomaterials · Vol. 7, Issue 1, 2021 · pp. 1–8 Read article
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Investigation of the Physical and Chemical Properties of Different Species of Onion
Abstract: An investigation on the physical and chemical properties of white, red, and brown onions was carried out to assess the potential applications of the different species sampled in this study. The physical properties monitored include refractive index, viscosity, and density. For red onion, the refractive index, viscosity, and density were measured as 1.35322, 1.631 cSt, and 1.1140 g/cm³, respectively. Brown onion exhibited values of 1.3571, 3.045 cSt, and 1.1130 g/cm³, …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 11, Issue 2, 2026 · pp. 1–15 Read article
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Investigation of the Physical and Chemical Properties of Different Species of Onion
Abstract: An investigation on the physical and chemical properties of white, red, and brown onions was carried out to assess the potential applications of the different species sampled in this study. The physical properties monitored include refractive index, viscosity, and density. For red onion, the refractive index, viscosity, and density were measured as 1.35322, 1.631 cSt, and 1.1140 g/cm³, respectively. Brown onion exhibited values of 1.3571, 3.045 cSt, and 1.1130 g/cm³, …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 11, Issue 2, 2026 · pp. 1–15 Read article
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Comparative Study of Effect of Weight, Time and Temperature on Extracted Oil Recovered from Some Mango Seed
Abstract: This research was used to evaluate and characterised the product obtained from a unique process called mechanothermal extraction/distillation process of 3 mango seeds materials (opioro, Enugu and Benue Species) of 3 species each for the production of oil. The oil obtained from the process will serve as raw materials and be useful in the following areas: Pharmaceutical, chemical and food processing industries respectively. The quality and quantity of the oil …
Published in International Journal of Chemical Engineering and Processing · Vol. 10, Issue 1, 2024 Read article
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The Trend of Oil Produced from the Application of Mechano-Thermal Concepts of Extraction: The Characteristics of the Physiochemical Properties
Abstract: The agricultural production process generates a significant amount of waste in the form of by-products and unused resources. Chemical engineers have a significant position on the globe, resulting in the production of a wide range of products for pharmaceutical, chemical, food and other industrial as well as domestic utilization. Ineffective management of agricultural waste can cause serious harm to the environment and cause a waste of resources. As chemical production …
Published in International Journal of Agrochemistry · Vol. 10, Issue 1, 2024 · pp. 1–7 Read article
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Examination of White Specie Onion for Production of Oil: Integration for Pharmaceutical Production
Abstract: Research work was carried out to examiner the characteristics of oil produced from white specie of onion obtained in Nigeria. The following functional parameters were examined with therefractive index of 1.34926, density of 1.1036g/cm3, viscosity of 2.45cst, iodine value of 28.1083%, saponification value of 10.94%, free fatty acid (FFA) of 11.264%, peroxide value of 45% and acid value of 2.104%. The result obtained reveals the significance of white onion specie …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 6, Issue 1, 2020 · pp. 1–14 Read article
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Optimization of the Process Parameters Exceeding Extraction and Characterization of Gin Flavor from Juniper Berries
Abstract: The objective of this paper work was focused on extraction, optimization and characterization of the essential oil from the berries of juniper to Gin flavor. A Juniper Berries of community family was the raw material of the investigational research which was collected from Chilimo forest 70 Km North West (NW) of Addis Ababa. First, the juniper berries was dried through sun drying. Then, the dried juniper berries were crushed in …
Published in International Journal of Chemical Separation Technology · Vol. 5, Issue 1, 2019 · pp. 5–20 Read article
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Sapota Seed Oil
Abstract: The objective of this work was to extract and determine the chemical composition of oil obtained from sapota seed fruits that are grown in India and characterize it. The sapota seed oil was extracted from kernel using different solvents viz., (a) carbon tetra chloride, (b) n-hexane and (c) toluene for eight extractions or stages. Nearly, 20–23% of oil yield was obtained. The oil has acid value – 4.11 to 9.5, …
Published in International Journal of Chemical Engineering and Processing · Vol. 2, Issue 1, 2016 · pp. 15–18 Read article
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Kinetic Study of Polyester Derived from Glycolyzed PET Waste With Varied Composition
Abstract: In this investigation, the production of secondary value-added products, such as saturated polyester, derived from the glycolysis of poly(ethyleneterephthalate) (PET) is examined as an effective way for PET recycling. The glycolyzed PET (GPET) obtained was reacted with mixture of phthalic anhydride and glycol with varied composition and their reaction kinetic were studied. During polyesterification it was observed that degree of polymerization (DPn) and extent of reaction (p) is increased, while …
Published in International Journal of Polymer Science and Engineering · Vol. 1, Issue 1-2, 2015 Read article
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Agro Seed Oil Production through Mechanothermal Extraction: Exploring its Potential for Chemical, Pharmaceutical, and Food Industries
Abstract: The increasing demand for sustainable and environmentally friendly industrial raw materials has intensified research into the production of oils from agro seeds using efficient extraction technologies. This study reviews the mechanothermal extraction of agro-seed oils with emphasis on their potential applications in chemical, pharmaceutical, and food industries. Mango (Mangifera indica) seeds, which are commonly discarded as agricultural waste during fruit processing, contain significant quantities of lipids, proteins, carbohydrates, antioxidants, and …
Published in International Journal of Analytical and Applied Chemistry · Vol. 12, Issue 2, 2026 Read article
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Investigation on Stability Analysis of Polanga oil Methyl Ester
Abstract: Biodiesel is a renewable alternative fuel and consists of mono-alkyl esters of the fatty acids. One of the major technical problems associated with the biodiesel is its storage stability and susceptibility to oxidation because of its chemical nature. This nature of the biodiesel is due to unsaturated fatty acid chains in its molecular structure. Also, the presence of the double bond in the molecule of the biodiesel produces a high …
Published in International Journal of Renewable Energy and its Commercialization · Vol. 2, Issue 1, 2016 · pp. 16–23 Read article
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Effect of Soil pH on the Germination and Growth of Triticum aestivum (Wheat) and Zea mays (Maize)
Abstract: Because of its effects on nutrient availability, microbial activity, and the solubility of hazardous elements, all of which can have a substantial impact on crop productivity, soil pH is a crucial factor determining plant growth and development. Understanding how different pH levels affect the vegetative growth of crops is crucial for optimizing agricultural practices. This study examines the impact of soil pH – acidic, neutral, and alkaline – on the …
Published in International Journal of Agrochemistry · Vol. 11, Issue 2, 2025 · pp. 1–8 Read article
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Comparative Acoustical and Viscometric Study Of L-Alanine And L-Arginine in Aqueous Glycerol Medium: Effect of Side Chain Polarity and Charge On Molecular Interactions
Abstract: The acoustical and viscometric properties of L-Alanine (neutral, nonpolar) and L-Arginine (basic, charged) in 10% aqueous glycerol have been investigated over a concentration range of 0.01 to 0.1 mol·kg⁻¹ at temperatures T = 293.15, 298.15, 303.15, 308.15, 313.15, and 318.15 K under atmospheric pressure. Experimental measurements of ultrasonic velocity (µ), density (ρ), and viscosity (η) have been used to derive adiabatic compressibility (), apparent molar volume (Φv), partial molar volume …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 12, Issue 2, 2026 Read article
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Comparative Acoustical and Viscometric Study Of L-Alanine And L-Arginine in Aqueous Glycerol Medium: Effect of Side Chain Polarity and Charge On Molecular Interactions
Abstract: The acoustical and viscometric properties of L-Alanine (neutral, nonpolar) and L-Arginine (basic, charged) in 10% aqueous glycerol have been investigated over a concentration range of 0.01 to 0.1 mol·kg⁻¹ at temperatures T = 293.15, 298.15, 303.15, 308.15, 313.15, and 318.15 K under atmospheric pressure. Experimental measurements of ultrasonic velocity (µ), density (ρ), and viscosity (η) have been used to derive adiabatic compressibility (), apparent molar volume (Φv), partial molar volume …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 11, Issue 2, 2026 Read article
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Synthesis, Characterization and Optimization of Essential Oil from Pumpkin Seed
Abstract: The main aim of this research work was extraction, characterization and optimization of essential oil from pumpkin seed, cucurbita pepo variety using ethanol as a solvent. The extraction was carried out by using a Soxhlet, leaching method and oil was separated from solvents by using rotary evaporator. Pumpkin seed was analyzed for proximate analysis and found that moisture content of 5.21 , crude proteins content of 22.50.31%, crude fat content …
Published in International Journal of Chemical Separation Technology · Vol. 7, Issue 1, 2021 · pp. 6–27 Read article
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Recovery of Succinic acid by Reactive Extraction using Tri-n-octylamine in 1-Decanol: Equilibrium Optimization using Response Surface Method and Kinetic studies
Abstract: Reactive extraction is a promising technique for the recovery of organic acids from aqueous streams. Succinic acid, is a white, odorless solid dicarboxylic acid, and is a precursor for some specialized polyesters. Present paper presents an optimization study of reactive extraction of succinic acid equilibrium studies from aqueous solutions using Tri-n-octylamine in 1-Decanol using response surface methodology including reaction kinetics in a stirred cell. Extraction efficiency (Y), a response function …
Published in International Journal of Chemical Separation Technology · Vol. 2, Issue 2, 2016 · pp. 1–14 Read article
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Strength & Durability of Concrete with Sand Blasting Residue
Abstract: Sand blasting residue (SBR) is commonly obtained as a by-product from chain manufacturing industries. Although it is a waste material but can be used in the mixing of concrete. The work has been divided into two parts. Part 1 covers preparation of M20concreteby substituting SBR as replacement of sand in different percentage such as 40%, 50%, 60%, 70% & 80%. The w/c ratio is kept as 0.5 with adequate does …
Published in International Journal of Concrete Technology · Vol. 6, Issue 1, 2020 · pp. 32–41 Read article
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Effect of RHA on Strength of M20 Concrete under both Acidic and Non-acidic Medium by Using Ultrasonic Pulse Velocity Test
Abstract: This work investigates the effects of adding rice husk ash (RHA) on strength of M20 cement concrete under both acidic and non-acidic medium by using NDT i.e., Ultrasonic Pulse Velocity Test. M20 strength concrete was produced using locally available materials. The rice husk ash (RHA) passing 200 micron and 325-micron sieves taken as a 0% - 20% weight of cement & replacement of cement has been done. The RHA effect …
Published in International Journal of Concrete Technology · Vol. 7, Issue 2, 2021 · pp. 23–29 Read article
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Impact of Solid Waste Disposal on Soil Physicochemical Parameters and Selected Enzyme Activities: A Case Study from Nekede Dumpsite, Nigeria
Abstract: This study assessed the influence of solid waste disposal on soil physicochemical parameters in Nekede dumpsite Owerri, Imo state Nigeria. The study area is a solid waste dumpsite located between latitude 5° 25' 59.99"N and longitude 7°01'60.00"E DMS coordinates along No. 1 old Nekede road and beside the Otamiri river. The study area was partitioned into four (4) quadrants while facing the river with samples collected at three (3) different …
Published in International Journal of Environmental Chemistry · Vol. 9, Issue 2, 2023 · pp. 40–49 Read article
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Proximate Analysis and Functional Activities of African Pear Fruit (Dacryodes edulis) Grown in Makurdi, North Central Nigeria
Abstract: Dacryodes edulis (African Pear Fruit) is an indigenous edible fruit that is used for both food and medicine in North Central Nigeria. The nutritional composition and functional properties of Dacryodes edulis were studied using standard analytical techniques. The fruits were analyzed for Physico-chemical characteristics (pH, Titratable acidity and Total insoluble solids), proximate analysis (Crude protein, Ash content, dry matter content), Mineral analysis (Se, Mn) and antioxidant activity (TBARS). The analyzers …
Published in International Journal of Environmental Chemistry · Vol. 12, Issue 1, 2026 · pp. 12–18 Read article