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69 articles for “crop yield”
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Deep Learning for Smarter Farming: Innovations in Plant Disease Identification
Abstract: Agriculture is the backbone of global food security, yet plant diseases significantly impact crop yields and farmers' livelihoods. Traditional disease detection methods are often time-consuming and require expert intervention, making them less feasible for large-scale farming. Recent advancements in deep learning have revolutionized plant disease identification by offering automated, accurate, and efficient solutions. This article explores innovative deep learning techniques, including convolutional neural networks (CNNs) and transformer-based models, that enhance …
Published in International Journal of Microwave Engineering and Technology · Vol. 11, Issue 1, 2025 · pp. 27–32 Read article
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Lipoxygenase (LOX) enzyme activity ofwheat during grain filling period under conservation agriculture management
Abstract: For smooth and wider adoption of conservation agriculture (CA), remaining uncertainties about its impacts on quality crop yield need to be reduced through study of physiological performance. The objectives of this study were to examine the lipoxygenase (LOX) enzyme activity in flag leaves of wheat as an important factor influencing future grain quality during the grain filling period. This study, carried out over two consecutive wheat growth seasons (rabi season …
Published in International Journal of Plant Biotechnology · Vol. 1, Issue 1-2, 2015 · pp. 1–11 Read article
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Predictive Farming Using Image Based Machine Learning
Abstract: Agriculture sector is considered as central pillar of Indian economics contributing approximately18% of total GDP employing almost 78% of rural population. Export of agro- based commodities hasincreased by 7-folds in past 1.5 decade. Therefore, it is necessary to uplift quality of agro-commoditiesproductions. Improving crop quality and quantity by sowing appropriate crop according to soil typeand weather condition become an hour’s need today. There are variety of soil series available in …
Published in International Journal of Agrochemistry · Vol. 7, Issue 1, 2021 · pp. 24–32 Read article
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Mathematical Analysis of the Effect of Fly Ash Application in Agricultural Fields on Soil Properties and Crop Productivity
Abstract: Fly ash is regularly generated as a by-product by coal or thermal power stations. The potential of fly ash as a resource material in agriculture and related areas is now a well-established fact. The application of fly ash in agriculture is due to its favorable physicochemical properties, including appreciable content of essential plant nutrients. When compared to soil, fly ash consists of all the elements except organic carbon and nitrogen. …
Published in International Journal of Agrochemistry · Vol. 12, Issue 1, 2026 · pp. 32–38 Read article
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A Sensor-Based Soil Monitoring System for Better Crop Harvesting
Abstract: Crop productivity is strongly affected by soil health, environmental conditions, and the availability of timely and accurate monitoring data. Traditional soil testing and crop assessment methods are labor-intensive and time-consuming. They also lack real-time capabilities, which limits efficient agricultural decision-making. This paper proposes an IoT-enabled smart soil monitoring and crop management system that provides real-time analysis of important soil and environmental parameters to improve agricultural productivity. The proposed system uses …
Published in International Journal of Plant Biotechnology · Vol. 12, Issue 1, 2026 · pp. 18–24 Read article
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Assessing the Impact of Heavy Metal Contamination on Okra: A Study of Zinc and Cadmium Bioaccumulation
Abstract: Recently, concerns have been raised regarding environmental contamination by heavy metals, which pose significant risks to agriculture and human health. Industrial and domestic waste discharge into the environment contributes to the accumulation of toxic metals such as cadmium (Cd) and zinc (Zn) in soil and water. These metals, when absorbed by plants, lead to physiological, morphological, and biochemical disruptions, including chlorosis, necrosis, and reduced crop yield. Furthermore, excessive metal concentrations …
Published in International Journal of Analytical and Applied Chemistry · Vol. 11, Issue 2, 2025 · pp. 22–29 Read article
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Water Pollution by Sugar Factory Molasses: Case Study Solapur District Area from India
Abstract: AbstractIn the area of Solapur District, Maharashtra state, India, there are many sugar factories. During themanufacturing process of cane sugar, there is a lot of wastewater released from the factory. Thiswastewater contains many hazardous chemicals. This wastewater, dropped in the fields is mixed withsoil & percolated inside rocks. Every year in summer the water level in this area gets very deep. Atthat time free air fills the soil joints. After …
Published in International Journal of Water Resources Engineering · Vol. 10, Issue 2, 2024 · pp. 40–45 Read article
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Chemical formulation technology for Agrochemical use and its benefits
Abstract: Since 1940’s, chemical industries have been trying to satisfy the demands of farmers and cultivars, to increase crop yield, quality and productivity. Chemical formulations have been developed to fulfill these needs. Pesticides comprises wide range of chemicals that are mixed together under specific conditions to yield a product that can be effectively applied at lower rates, and exhibit properties such as non-toxicity, non-target species, and is more environment-friendly [1]. The …
Published in International Journal of Agrochemistry · Vol. 3, Issue 1, 2017 · pp. 14–17 Read article
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Effect of Manure on the Physical, Chemical and Biological Properties of Soil
Abstract: Manure is the rotten form of dead plants and animals. It is organic matter that is used as organicfertilizer in agriculture and donate to the fertility of soil by adding organic matter and nutrients, andit can be classified as animal manure, green manure, and compost manure. To meet the nutrientrequirement of crop using organic manures would be an inevitable practice in the years to come forsustainable agriculture since organic manures …
Published in International Journal of Agrochemistry · Vol. 7, Issue 1, 2021 · pp. 7–14 Read article
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Farming on Phone: Understanding Cotton Farmers’ Intentions and Feasibility to Adopt ICT-based Agro Advisory Services in Maharashtra, India
Abstract: The use of ICT tools in the agriculture sector for rural farmers has emerged as a potential for empowering farmers and improving their livelihoods as the phone-based agro-advisory services provide farmers with access to tailored relevant information to help them make better decisions about agricultural activities, crop yields, and better management of natural resources. However, understanding the impact of social structure on ICT adoption and perceived impacts is important to …
Published in International Journal of Geological and Geotechnical Engineering · Vol. 8, Issue 2, 2022 · pp. 14–25 Read article
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Climate Change and Smart-Agricultural Water-Use Efficiency: Implications On the Farming Season and Food Security in Nigeria
Abstract: The agricultural water-use efficiency of smallholder farming is under threat due to the impacts of climate change as it concerns farming seasons and agricultural production in other to achieve food security. This issue has raised significant alarm among local farmers, particularly as many rely on rain-fed agriculture as their primary means of food production. Climate-smart agriculture (CSA) techniques have been recommended by The Food and Agriculture Organization (FAO) to help …
Published in International Journal of Water Resources Engineering · Vol. 9, Issue 2, 2023 · pp. 51–60 Read article
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An Innovative Approach for Crop Disease Detection using Image Processing Technique and Pesticide Suggestion for Effective Crop Cultivation
Abstract: The yield of the crop is important as the farmers are the back bone of our country India. The bacterial attack is going to ruin the early detection of these diseases on leaf and the pomegranate fruit. The proposed framework automatically grades the disease on leaves of crops. The system efficiently instructs Information and Communication Technology (ICT) in Agriculture and hence contributes to Precision Agriculture. Currently, plant pathologists mostly trust …
Published in International Journal of Software Computing and Testing · Vol. 4, Issue 2, 2018 · pp. 4–7 Read article
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Insight into Research and Studies on Botrytis Cinerea: Control and Analysis
Abstract: Agriculture and agriculture-based industries are backbone of the Indian economy. Crop cultivation in the rural area has become challenging task due to competition in terms of cost and quality. Increasing the yield of the crop by using different modern techniques has become the crucial part of research in this field. Use of the fungicides is one of the important aspects of the modern agricultural practices. Plants such as grapes, raspberries, …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 10–17 Read article
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Response of Plants to Drought Stress: A Review
Abstract: Stress tolerance has long been fascinated plant biologists as a challenge to understand the mechanism of plant survival under biotic and abiotic stress conditions. Exposure to abiotic stresses such as high salinity, drought, extreme light and temperature of plants results in worldwide major loss in crop productivity. The main cause of crop loss worldwide is abiotic stresses, reducing average yield for most major crop plants by more than 50%. The …
Published in International Journal of Plant Biotechnology · Vol. 2, Issue 2, 2016 · pp. 35–42 Read article
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Efficacy of Insecticides Cypermethrin and Fenvalerate on Gossypol Content in Gossypium Sp.
Abstract: Cotton crop is highly susceptible to several pests. About 166 different species of insect pests are reported to attack cotton at various stages of its growth. Because insecticides has been recognized universally as easy, convenient and effective pest control options, farmers are enthusiastically using them to reap good benefits. Two varieties of Gossypium hirsutum – Surabhi and Saubhagya were selected and grown in pot. Few plants were treated with insecticides …
Published in International Journal of Agrochemistry · Vol. 1, Issue 1, 2015 · pp. 23–30 Read article
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A REVIEW ON SOUND WAVES AND ITS EFFECTS ON PLANTS
Abstract: The overall performance and development of cell is due to the elongation and proliferation of cell. The interconnection among various phenomena’s and sound waves is a significant topic to study in order to check the various pros and cons of sound waves on different functions of cell. Experiments show that sound waves of various frequencies, SPLS and of different kinds greatly affect the plants. Certain frequency sound waves such as …
Published in International Journal of Environmental Chemistry · Vol. 6, Issue 1, 2020 · pp. 1–14 Read article
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Sustainable Development through Smart Agriculture
Abstract: Agriculture is one of most important field of our country economic growth as it accounts for 26 percent of gross domestic product (GDP) and it provides employment of the 60 per cent of youth population. India is the world largest producer of pulses, cereals, spices, spices, vegetables and fruits in the world. But due to many problems in agriculture it’s a significant departure from the traditional farming practiced in the …
Published in International Journal of Agrochemistry · Vol. 9, Issue 1, 2023 · pp. 23–28 Read article
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Ground Water Quality Assessment and Testing for Irrigation Purpose, in irrigation potential Areas of Eastern Ethiopia
Abstract: Ground water quality test was conducted for different purpose in line with that irrigation water is the major issue related with crop production in terms of yield reduction due to soil salinization. Mostly, ground water contain significant amounts of detrimental substances that may reduce soil production and productivity. In the Easter parts of Ethiopia, surface and ground water not yet tested but salinity problems become worsening in the area. Thus, …
Published in International Journal of Water Resources Engineering · Vol. 8, Issue 1, 2022 · pp. 1–11 Read article
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A Review on Bio-Oil Production from Agricultural Waste Based on Various Processes, Bio-Oil Yield and Energy Recovery
Abstract: Agricultural waste generated through cultivation of crops, vegetables, fruits, and poultry can pollute the environment and affect the health of both humans and animals. Traditionally, most agricultural wastes are either burned or disposed of in landfills which cause acute environmental pollution. These easily accessible and underutilized agro-wastes remain a potential resource for biofuel production. This review analyses several thermochemical and biochemical methods encompassing pyrolysis, gasification, and hydrothermal carbonization (HTC) and …
Published in International Journal of Nanomaterials and Nanostructures · Vol. 11, Issue 1, 2025 · pp. 9–19 Read article
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Effects of Deficit Irrigation on Tomato (Galila 555) Yield and Water Productivity in Silte Zone, Rift Valley, Ethiopia
Abstract: Irrigated agricultures becoming main concern and strongly recognized to ensure the food security. Deficit irrigation is main strategy to improve water and crop productivity. This study was conducted for two consecutive years (2010 E.C-2012 E.C) to determine the sensitive growth stage effect on tomato yield for water stress and improve water productivity in misrak silti Woreda, Silte Zone, Ethiopia. There experiment has six deficit irrigation levels of treatments plus farmer …
Published in International Journal of Plant Biotechnology · Vol. 8, Issue 1, 2022 · pp. 1–7 Read article