International Journal of Plant Biotechnology
Volume 6, Issue 1 (2020)
Published
Table of contents
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Metals from Plantation to Search Toxicity
Abstract: Ascent of sap by plant tissues absorbs chemical complexes for ingrowth. Trace elemental complexes have been as require by successive growth strategies as per standards. Therefore, heavy elements in soil compositions have adhered other than morphological, which have been either in excess or others under composed variations. Soil content ever has studied to be primary issue to assess the possibilities of polluting elemental containment. Examples are innumerable; however some of …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 1–9 Read article
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Insight into Research and Studies on Botrytis Cinerea: Control and Analysis
Abstract: Agriculture and agriculture-based industries are backbone of the Indian economy. Crop cultivation in the rural area has become challenging task due to competition in terms of cost and quality. Increasing the yield of the crop by using different modern techniques has become the crucial part of research in this field. Use of the fungicides is one of the important aspects of the modern agricultural practices. Plants such as grapes, raspberries, …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 10–17 Read article
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Fusarium sp. in Capsicum pubescens (Rocoto): Redefining Host-Pathogen Interaction
Abstract: Rocoto (Capsicum pubescens) is one of the most consumed pepper produce regionally and around the world. In Peruvian cuisine heritage Rocoto is highly appreciated for its flavor and pungency, its domestication and distribution in the Americas dates back to pre-Hispanic societies. Here, a new Fusarium specie is reported as having a putative positive effect on the germination of Capsicum pubescens seeds, similar Fusarium sp. in Capsicum pubescens (Rocoto): Redefining Host-Pathogen …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 18–22 Read article
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Review on: Marker Assisted Selection in Common Bean Breeding for Disease Resistance
Abstract: Common bean (Phaseolus vulgaris L) is the most important food legume consumed worldwide and an important source of human dietary protein, calories, vitamins and minerals necessary for a healthy community. Marker-assisted selection is one of the breeding methods, which involves selection of plants carrying genomic regions that are involved in the expression of traits of interest through molecular markers. The method (MAS) becomes possible for traits governed by major genes …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 23–34 Read article
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Performance Evaluation of Azadirachta indica Leaf on Crude Oil Contaminated Soils
Abstract: The intention of this research was to ascertain the effectiveness of sun-dried and room-dried Azadirachta indica leaf at varying quantities, in the remediation of sandy and loamy soils contaminated with 100ml of crude oil. Gas Chromatography-Mass Spectrometry method was used to test for the physicochemical properties of the materials used for the experiment. The unpolluted loamy soil was observed to contain pH of 6.75, electric conductivity of 10.36µS/cm, Total Oxygen …
Published in International Journal of Plant Biotechnology · Vol. 6, Issue 1, 2020 · pp. 35–45 Read article