3 publications
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Identifying Chemical Combination in Consumer Products – A ReportBy Varun Singh Parmar
Abstract: Chemical are both helpful as well as harmful. When used cautiously under preset and standardized protocols, they carry out several chemical reactions and synthesis. However, many of the products synthesized using chemicals have harmful effects. Many of the everyday use products such as cosmetics, detergents, toothpaste, etc., are composed of chemicals about which we are not aware of. These have several harmful side-effects and long term health issues associated with …
Published in International Journal of Chemical Synthesis and Chemical Reactions · Vol. 2, Issue 2, 2016 Read article →
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Studies on Phytoplanktons and Their Role in Environmental Monitoring and ManagementBy Varun Singh Parmar
Abstract: Several parameters are known to affect the quality of environment. These parameters or properties can be physical, chemical or biological. Physical properties of water quality include temperature and turbidity. Chemical characteristics involve parameters such as pH and dissolved oxygen. Biological indicators of water quality typically are the algae and phytoplankton. These parameters are relevant not only to surface water studies of the ocean, lakes and rivers, but to groundwater and …
Published in International Journal of Environmental Chemistry · Vol. 3, Issue 1, 2017 · pp. 30–33 Read article →
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Major Environmental Concerns in India: An OverviewBy Varun Singh Parmar
Abstract: India is a developing country with huge population of nearly 1.3 billion. The population of India is growing steadily at the rate of 1.26% per year. However, the resources required to fulfill the growing population is limited. Increasing population is putting a lot of pressure on the infrastructure and economy of the country. Also, with the urbanization, many of the technologies that were introduced had negative impact on the environment …
Published in International Journal of Environmental Chemistry · Vol. 2, Issue 2, 2016 · pp. 5–8 Read article →