2 publications

  • Published Subscription

    Synthesis, Characterization and Optimization of Essential Oil from Pumpkin Seed

    Abstract: The main aim of this research work was extraction, characterization and optimization of essential oil from pumpkin seed, cucurbita pepo variety using ethanol as a solvent. The extraction was carried out by using a Soxhlet, leaching method and oil was separated from solvents by using rotary evaporator. Pumpkin seed was analyzed for proximate analysis and found that moisture content of 5.21 , crude proteins content of 22.50.31%, crude fat content …

    Published in International Journal of Chemical Separation Technology · Vol. 7, Issue 1, 2021 · pp. 6–27 Read article

  • Published Subscription

    Valorization of agro-industrial waste into bioethanol: a case of brewers spent grain

    Abstract: AbstractThe global impetus to produce alternatives to petroleum-based fuels and value-added chemicals to reduce greenhouse gases are putting pressure on the industries to diversify and valorize byproducts. By-products valorization of the brewery industry such as spent grain has given critical attention for long-term socio-economic and environmental benefits. Brewer`s spent grain is the major by-product of the brewing industry, represses around 85% of the total by-product generated. In the current work, …

    Published in International Journal of Renewable Energy and its Commercialization · Vol. 6, Issue 1, 2020 · pp. 1–20 Read article

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