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Hydrothermal Gasification of Selected Foods for Sustainable Energy Generation using aspen plusBy Isaac Jato
Abstract: Fossil fuels are becoming scarce and depleting at an alarming rate. To address the ever- increasing energy demand and the worrying deterioration of the climatic condition, researchers are obligated to pursue alternate feedstock for sustainable energy generation that promotes carbon neutrality. The search leads to lignocellulosic materials like unprocessed food wastes. These are sizing quantities of agro-waste that seem promising for the production of bioenergy, especially in tropical and subtropical …
Published in International Journal of Environmental Chemistry · Vol. 9, Issue 1, 2023 Read article →